11.3.14

Breakfast: curry spiced chicken, broccoli and cauliflower. Lunch: turkey burger with tahini and roasted butternut squash. Dinner: vegetable soup (minus the beef and peas from the linked recipe). Snack: freeze dried apples and almond butter plus a handful of macadamia nuts.

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About Lauren

Welcome to my Healthy Eating blog, where I post stuff I've made that is both nutritious and delicious. I also use this blog to document Whole30's. Take a look around - hope you enjoy!
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