10/13: Week in Eats

Tuna, ricotta and tomato pasta seasoned with basil, oregano, garlic salt and pepper. This was pretty good, but needed something extra for moisture. I added salted pasta water and that helped a bit, but there’s definitely room for tweaking on this one.SONY DSC

Garlic lime pork with green beans and tomatoes. I didn’t opt for pork butt in the crockpot, but instead cooked a tenderloin in the oven per these directions.SONY DSC

I made something called Ski Soup with my mom last weekend that turned out uber satisfying. So hearty and delicious — plus a ton of veggies. Great for a cold night at home!IMG_3512.JPG

About Lauren

Welcome to my Healthy Eating blog, where I post stuff I've made that is both nutritious and delicious. I also use this blog to document Whole30's. Take a look around - hope you enjoy!
Image | This entry was posted in Uncategorized and tagged , , , , , , , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s