10/13: Week in Eats

Tuna, ricotta and tomato pasta seasoned with basil, oregano, garlic salt and pepper. This was pretty good, but needed something extra for moisture. I added salted pasta water and that helped a bit, but there’s definitely room for tweaking on this one.SONY DSC

Garlic lime pork with green beans and tomatoes. I didn’t opt for pork butt in the crockpot, but instead cooked a tenderloin in the oven per these directions.SONY DSC

I made something called Ski Soup with my mom last weekend that turned out uber satisfying. So hearty and delicious — plus a ton of veggies. Great for a cold night at home!IMG_3512.JPG

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About Lauren

Welcome to my Healthy Eating blog, where I post stuff I've made that is both nutritious and delicious. I also use this blog to document Whole30's. Take a look around - hope you enjoy!
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