9/8: Week in Eats

Pork, broccoli and sweet pepper stir fry. I added brown rice to the leftovers and it was muy bueno!IMG_4123.PNG

Rolled oats cooked with egg whites, almond extract and salt. I put frozen berries in with the hot oatmeal and by the time I got to work, they were perfectly thawed. This was my first time trying rolled oats and they were a tougher texture than I expected. Might cook em a little longer next time.IMG_4117.JPG

I threw some carrots, onions and potatoes in the crockpot with leftover beef broth in the hopes of creating a decent side of veggies. It worked!IMG_4121.JPG

Asian meatballs with steamed green beans. Must have been in a hurry to eat these because blur! Threw some mustard on top and it was just delicious. Then again, is ground beef ever not delicious? It is like my spirit protein. A helpful hint if you decide to make this- when she says mince the sweet potato, really mince them small! The smaller pieces are tender and the chunkier ones are not as cooked.IMG_4122.PNG

About Lauren

Welcome to my Healthy Eating blog, where I post stuff I've made that is both nutritious and delicious. I also use this blog to document Whole30's. Take a look around - hope you enjoy!
Image | This entry was posted in Uncategorized and tagged , , , , , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s