Breakfast: chia pudding with frozen blueberries. Lunch: butternut squash leftovers, hardboiled eggs and a wee bit o’ ranch– thus proving for the 198th time that ranch makes everything better. And freshly hardboiled eggs eaten while they’re still warm? Delightful. Dinner: burger patty with a sweet pepper, zucchini and onion scramble. Plantain chips for a snack.
Today marks the beginning of my last weekend on W30! Seems crazy there’s only 4 full days left (although I’ll be continuing with it for a few days afterward). Reintroduction kicks off on my birthday – the 12th – with non-gluten grains. Excited to post the reintro meals and figure out which foods to add back in.